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Vesuvio Rosso Sale

Red Vesuvio

Taste: Full-bodied, pleasant and elegant, dry and persistent.

Balanced and harmonious, soft, with fine tannins.

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22,50 €

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Classification: Denomination of Controlled Origin

Grapes: Piedirosso 80%, 20% Aglianico

Soil characteristics: Volcanic - sandy

Training system: Guyot, at 500 mt. s.l.m.

Harvest: Mid-October

Yield: 9,000 kg

Ageing: In steel and 2 months in bottle

Alcohol content: 12%

Residual sugar: Max 2 g / L

Ruby red

Bouquet: Intense, ample and consistent. Fruity with

notes of plum, strawberry and spice notes in

pepper.

Taste: Full-bodied, pleasant and elegant, dry and persistent.

Balanced and harmonious, soft, with fine tannins.

Serving temperature: 18 ° C

Pairings: Roasted red meats, game, truffle dishes and cheeses.

Notes: It is a product that takes its name from the "Vesuvius" volcano

present in the Vesuvius area where are placed all

vineyards of origin of the grapes.

Vesuvio Rosso preserves all the magmatic

potential of the volcano as described by Pliny

"The Old Man" in the eruption of '79.

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Red Vesuvio

Taste: Full-bodied, pleasant and elegant, dry and persistent.

Balanced and harmonious, soft, with fine tannins.

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