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Thanks to the low productivity of the strains in the soil particularly thin and stony, we got a Brunello deep and structured with a marked scent of fresh fruit that suggests a bright future history.
Grapes: 100% Sangiovese (Brunello).
Aging in barrel and bottle: 36 months in oak barrels Allier 16-33-54 hl.
Bottle aging: 6-8 months.
Ruby red defined, of particular intensity and transparency.
The nose: notes of flowers and tempting fruits complement fresh spices and licorice.
In the mouth and combinations: Input powerful and decisive, the rich tannins, dense and consistent this closes a final large and important. In good company, to fully appreciate its elegance.
Production: 8,000 bottles