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Sweet wine, complex, characterized by aromas of candied fruit, vanilla notes and floral.
Variety: Picolit - Verduzzo
Denomination: Friuli Eastern Hills
Area of production: Rosazzo
Soil type: Marl and sandstone flysch of Eocene origin
Grape: Picolit - Verduzzo
Training system: Guyot
Pest control: integrated pest environmentally
Harvest time: Climbing, starting from the end of October
Harvest: Manual and differentiated according to maturing
Winemaking: The dried grapes are gently de-stemmed. It is then gently pressed and the must is allowed to settle. The must is fermented at controlled temperatures in small French oak barrels.
Aging: The bottled wine was aged in temperature-controlled rooms.
Color: yellow with bright green hues
Bouquet: intense nose, staff; hints centered around notes of tropical fruit, quince, candied orange and citron.
Taste: very nice, elegant and savory; sensations of cherry, accompanied by balsamic notes and citrus; hints of vanilla in the finish.
Pairings: It goes well with cheeses, spicy and marbled. Ideal for pastries and cakes made with fruit.
Serving temperature: 12-14 ° C