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"Abissi" Bisson 2012

In cages of stainless steel, to a depth of 60 meters and a constant temperature of 15 °. 18 months of time to develop and evolve with its lees in a unique environment, where the quality and finesse emerge clearly. Gia

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Bianchetta grapes 80% and 20% Vermentino
Alcohol 12%
Format 75 cl

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"Abissi" Bisson 2012

In cages of stainless steel, to a depth of 60 meters and a constant temperature of 15 °. 18 months of time to develop and evolve with its lees in a unique environment, where the quality and finesse emerge clearly. Gia

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